The slightest touch of wildfire kicks off the nose, followed by aromas of hibiscus, light cranberry, dried rose petal, roasted pork shank and white pepper. It’s quite light upon first sip, then a peppery intensity builds as flavors of under ripe raspberry, fresh thyme and dewy oregano arise. For a lighter style of the grape, it’s a classic, and stays fresh for days.
MOOD + FOOD
LIGHT REDS, MINERAL DRIVEN, NEW ARRIVAL, SOMM PICKS,
