Bring a taste of Nordic simplicity to your snack time with Fazer Rye & Rosemary Sourdough Crispbread. Made from wholegrain rye and slowly fermented sourdough, these thin and crunchy crisps are infused with aromatic rosemary for a uniquely savory flavor.
Why You’ll Love It
Robust rye flavor complemented by fragrant rosemary
Made with wholegrain, high-fiber ingredients
Extra thin with a crisp, satisfying bite
A flavorful base for cheeses, spreads, and meats
Inspired by authentic Scandinavian baking traditions
How to Enjoy Try topped with goat cheese and honey, pair with soups and salads, or enjoy straight from the box for a deliciously simple, herbal snack.
Earthy, aromatic, and delightfully crunchy — a refined twist on classic Nordic crispbread.
